There are so many amazing Italian restaurants in Philadelphia, we have to admit. But, we were still so excited upon hearing that NYC’s Serafina was opening in Philadelphia. Located on 18th and Sansom, this eatery offers us a casual, low maintenance spot for solid Italian food with quick service. You have to order right here though because you can be disappointed. Stick to the shrimp and avocado salad, the buffalo mozzarella and prosciutto, or the truffle pizza to start. For mains, go for rigatoni bolognese or bronzino. And skip dessert all together – just not worth it. All in all, Serafina is just fine with us!
Very average profiteroles.
– Hannah Bender